Catering - GHYLL GOLF CLUB

Catering

Ladies evening

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We are a small club that welcomes members and visitors to our clubhouse. We do not have a pro-shop so please, check our club opening hours. Access to the course is available at all times.

On your arrival, our friendly team will be around to welcome you to our clubhouse lounge which offers extensive views over the course.

We are open five days a week offering locally sourced home cooked food from our menu. A good selection of hot and cold drinks are also available.

Club Opening Hours
(Access to Locker Rooms)

Summer (1st April – 31st October)
from 10 am- 10 pm on Tuesday, Thursday, Friday and 10 am to 5 pm on Saturday and Sunday. See table below for details

Winter (1st Nov – 31st March)
from 11 am-4pm on Tuesday, Thursday, Friday, Saturday and Sunday

Catering and Bar Hours - Summer (April to September).

Day	Bar Opening Hours	Dining Opening Hours
Monday	Closed	Closed
Tuesday	10 am to 10 pm	10am to 5pm
Wednesday	Closed	Closed
Thursday	10 am to 10 pm	10 am to 5 pm
Friday	10 am to 10 pm	10 am to 10 pm
Saturday	10 pm to 5 pm	10 am to 5 pm
Sunday	10 pm to 5pm	10 am to 5 pm

Catering and Bar Hours - Winter (October to March)

Day	Opening Times
Monday	Closed
Tuesday	11.00am to 4pm
Wednesday	Closed
Thursday	11.00am to 4pm
Friday	11.00am to 4pm
Saturday	11.00am to 4pm
Sunday	11.00am to 4pm

The Ravine

Welcome to The Ravine, Ghyll Golf Club's catering operation. Shane will be taking on the role of general manager and will be the main point of contact for any enquires. Shane has 10 years experience in the hospitality sector and is looking forward to providing consistently friendly service for you. Alongside Shane will be Lucy who will be taking charge of the catering and is looking forward to jumping out from the kitchen and meeting you all.

The Ravine team also has few part time team members.

We also have Steph, Rachel and Rubee adding to the ravine team, these three have an amazing and friendly attitude.

The Ravine is open five days a week.

Closed Mondays and Wednesdays.

The Ravine will be open bank holiday Mondays for drinks only

. Like us on facebook to see our upcoming events and our daily specials.

The Ravine contact details:

Whatsapp: 01282842466

Facebook: facebook.com/theravineatghyll

Email: contact@theravineatghyll.co.uk

We are all genuinely excited to meet you all and excited for what 2024 will bring.

See you all soon
The team at The Ravine

RAVINE MENU
BREAKFAST SANDWICHES
All day Breakfast Sandwich - 2 bacon, 2 sausage, hash brown and fried egg	£6.50
Smoked Bacon Sandwich (VLG*) - 4 rashers of smoked bacon	£4.00
Pork Sausage Sandwich - 2 pork sausages	£4.00
The Big Veggie Sandwich (V) - 2 veggie sausages, 2 hash browns and 2 fried eggs	£6.50
Add Fried Egg or Hash Brown	£0.50

PANINIS
ALL PANINIS COME SERVED TOASTED WITH DRESSED SALAD LEAVES AND FRENCH FRIES
Tuna and Red Onion Crunch (VLG*) - Tuna, Red onion, Mayonnaise and Cheddar	£6.50
The Toasted Italian (VLG*) - Thinly sliced salami, Red pesto, Sun dried tomatoes and Cheddar	£6.50
Smoked Ham and Cheddar (VLG*) - Honey roasted smoked ham and Cheddar	£6.50
Cheese and Red Onion (V) (VLG*) - Cheddar and Red Leicester topped with Red onion	£6.50

BAR SNACKS
Tempura Prawns - served with a sweet chilli dipping sauce	£5.00
Whitby Breaded Scampi - served with Tartare sauce	£4.50
Mozzarella Bites (V) - served with a red pesto dip	£4.00
Sweet Potato Fries (VE*) - served with garlic dip	£3.50
French Fries (VLG) (VE)	£2.75
Beer Battered Onion Rings (V) - served with garlic dip	£3.00
Loaded Fries (VLG) - French fries topped with smokey bacon, cheddar and garlic dressing	£4.50
Salami Plage (VLG) - Italian salami slices topped with rocket and sun dried tomatoes	£5.00
Marinated Olives & Tomatoes (VE) (VLG) - marinated in basil and garlic	£4.00

LUNCH SANDWICHES
ALL SANDWICHES COME SERVED WITH DRESSED SALAD LEAVES
Ham Salad and Plum chutney (VLG*) - Honey roasted ham, lettuce and plum chutney	£4.50
Tuna and Red onion chutney (VLG*) - Flaked tuna, red ionion mayonnaise and lettuce	£4.50
Cheese and Onion (VLG*) (V) - Red Leicester, Mature Cheddar, mayonnaise and red onion	£4.50
Traditional BLT (VLG*) - Smoked bacon, lettuce, tomato and mayonnaise	£4.50
The New York Deli (VLG*) - Thinly sliced pastrami, sliced gherkins, salad and American mustard	£4.50
The Italian (VLG*) - Thinly sliced salami, pesto, sundried tomato and rocket	£4.50
Add French Fries	£2.75

ICE CREAM	£3.00
CHOOSE FROM Mint Chocolate, Vanilla, Strawberry, Caramel or Double Chocolate
2 scoops	£2.00
3 scoops
Choice of strawberry, caramel or chocolate sauce	£2.80
	£3.50
PLEASE ORDER AT THE BAR
(V) Vegetarian (VE) Vegan (VLG) Very Low Gluten
(V) Vegetarian Available (VE) Vegan Available (VLG*) Very Low Gluten Available

Last updated: 03 May 2024 14:51

Catering and Bar Hours - Summer (April to September).

Catering and Bar Hours - Winter (October to March)

The Ravine

Menu